Maggiano’s Little Italy

Maggiano’s Little Italy recently upgraded its regular chicken parm to The Grand Chicken Parmesan, “bigger, bolder, and better than ever,” the chain wrote in a social media post. The dish is topped with freshly sliced whole-milk mozzarella and fresh basil, a “reimagined, and ready to be savored” version of the already popular dish that has kept guests returning to the upscale Italian chain for decades. And, the garlic bread is legendary. “Fun Fact: our Garlic Bread is filled with truffle butter & cheese which makes it 100% delicious,” the chain recently shared on Instagram.

The Cheesecake Factory

The Cheescake Factory’s version of chicken parm, the Crusted Chicken Romano, features a chicken breast coated with a Romano-Parmesan cheese crust, served over angel hair pasta and topped with an indulgent layer of marinara and cheese. If you want to experience it with garlic-like bread, you will have to order it as a sandwich.

RELATED: 5 Italian Chains With the Best Chicken Parm, According to Diners

Olive Garden Chicken Parm

The classic Chicken Parmigiana from Olive Garden is a fan favorite, served with a hearty side of spaghetti and plenty of melted cheese. According to our reviewer, Matt Kirouac, the “texture is amazingly crispy, resembling a well-fried schnitzel, while the interior remains plump and succulent. Some of the edges were a little burnt, but not really in a bad way,” he explains, adding that there is also a “blanket of gooey cheese.” As for garlic bread, eat as much as you want with the chain’s trademark never-ending breadsticks.

Bravo! Italian Kitchen

Bravo! Italian Kitchen’s chicken parm is traditional but perfect, crispy hand-breaded chicken, zesty marinara, creamy mozzarella, and herb linguine. The parms are so popular that an entire section of the menu is devoted to them, with eggplant and veal options as well. Diners also love the garlic breadsticks, which come with a delicious side of oil.

Carrabba’s Italian Grill

Carrabba’s crispy, juicy chicken cutlet, topped with its signature pomodoro sauce and melted mozzarella, is Kirouac’s go-to chicken parm. “Everything about this looked amazing, from the even layers of ooey, gooey cheese, hot and fresh from the oven, to the herbaceous sauce, crispy edges on the perfectly plump chicken, and the fact that the staff thoughtfully split the order in half,” he says. Overall, he says the dish is “pretty great.” The chicken, “which was just thick enough, boasted a pleasant crispy texture that held up well under the cheese and sauce—succulent and tender on the inside, while retaining a golden-brown crunch around the edges. There’s a great ratio of cheese-to-meat here, and the sauce lends an acidic zing that helps balance everything out.” The chain serves its famous Italian bread with a garlic olive oil dip, allowing you to make your own version of the classic.

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Mary’s Free Range Chicken

Mary’s Free Range Chicken has a standout flavor, aligns with animal welfare values, delivers consistent cooking performance and offers a cleaner, more trustworthy product than many standard grocery‑store options. The brand is Chef Jet’s favorite and he says, “a lot of chefs use this in their restaurants.”

He explains, “This is about as close as you’ll get to restaurant-quality chicken at a grocery store. The texture is firm, not waterlogged, and it actually browns the way it should. You get a clean flavor and it holds up whether you’re roasting, grilling, or cooking at high heat.”

RELATED: The #1 Spot With the Best Chicken-Fried Chicken, According to Butchers

Smart Chicken

Smart Chicken raises its birds with no antibiotics or added hormones, comes from farms with higher welfare standards, and delivers consistently juicy, flavorful meat that cooks reliably in a variety of dishes. Its clean ingredients and ethical practices give shoppers confidence while making meal prep easy.

“This is a solid, reliable option that works across the board,” says Chef Jet. “It has a clean flavor and performs well in just about any application. Think of it as a dependable everyday chicken that won’t let you down.”

D’Artagnan Chicken

D’Artagnan Chicken is high‑end, humanely raised poultry with rich, full flavor and excellent texture — qualities that appeal to home cooks and chefs alike.

According to Chef Jet, “This one has a bit more depth and richness than your average bird.” He explains, “The texture is tighter and the flavor stands out more on its own. It’s great when the chicken is meant to be the star of the dish.”

H-E-B Chicken

H-E-B is one of the greatest grocery store experiences. From its friendly customer service to its incredible product selection, the Texas-based store deserves the high praise it receives.

“If you’re in Texas, this is one of the best grocery store birds you can get,” Chef Jet says. “It’s fresh, consistent, and priced right for everyday cooking. It handles everything well—from weeknight meals to bigger prep—and gives you solid results without overthinking it.”

Tyson Chicken

Tyson Chicken is a go-to for many households. It’s been a trusted brand for decades and Chef Jet reminds us that it’s not the ingredient alone, but the hands—and heart—behind it that make the magic happen.

“Tyson is widely available and reliable, which matters,” he says. “It’s not a boutique product, but it’s consistent and gets the job done. If you know your technique—seasoning, heat, timing—you can still turn this into a great dish.”

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Bojangles Chicken Thigh

The regular Chicken Thigh from Bojangles is the lowest in calories and saturated fat overall. The sodium and carb count is also moderate, so the chain comes in at number 8 on this list. The protein is pretty good, too.

Jollibee Chickenjoy Thigh

Jollibee‘s regular Chickenjoy thigh is much lower in sodium compared to the other options, which is a plus. It does have more calories and saturated fat, but the least breading with just 5 g of carbs.

Church’s Original Chicken Thigh

Church’s Original Chicken Thigh

Church’s is thoroughly middle-of-the-road when it comes to calories, fat, and sodium. Yes, you could do better, but you could also do much worse nutrition-wise.

Church’s Spicy Chicken Thigh

Church’s spicy chicken thigh has more sodium than the original, which is a drawback. Otherwise it’s not terrible, and the calories are actually lower than the regular thigh.

RELATED: 5 Chain Restaurants With the Best Fried Chicken Tenders and Fries

Jollibee Chickenjoy Thigh (Spicy)

Jollibee’s Spicy Chickenjoy thigh has more carbs and more sodium than the regular Chickenjoy thigh, so it’s counted as more unhealthy overall. The protein is pretty good.

KFC Extra Crispy Chicken Thigh

Calories for the KFC Extra Crispy thigh are slightly higher than Original Recipe, but the sodium is better. The protein is lower too, and the saturated fat is higher, so this one comes in at number 3.

KFC Original Recipe Chicken Thigh

KFC’s Original Recipe is, in my opinion, the best-tasting fast-food fried chicken, but the sodium is a major drawback—1190 mg per thigh is a lot. On the other hand, the protein is great.

Popeyes Chicken Thigh: The Most Unhealthy

Popeyes Chicken Thigh

Popeyes has the most sodium, the most saturated fat, and the highest carbs across the board. The calorie count is the highest, and the decent protein can’t cancel all the rest out. Based on nutrition, Popeyes comes in at number 1.

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Buffalo Wild Wings

There are lots of wings to be devoured at Buffalo Wild Wings: The new Pick 6 Meal for Two is the perfect meal to share with your bud during basketball games. It comes with two entrees, two sides, and two ice-cold PepsiCo fountain drinks for just $19.99. Entree options include 10 Boneless Wings, the All-American Cheeseburger, or 3 Crispy Chicken Dippers, paired with fan-favorite Fries, Tots, or Wedges. GrubHub is celebrating with no delivery or service fees on $50+ restaurant orders and special deals, including $15 off $50+ at BWW’s from March 24 through April 6.

Dave & Buster’s

Dave & Buster’s is giving basketball fans the chance to eat, play, and watch all at one destination. Wing offers include $1 Wings for orders of 10, all tournament long (March 17 – April 6), and for fans ready to lock in Championship game plans, Dave & Buster’s is offering an ultimate buzzer-beater bash with a ticketed All-Access Madness watch party on April 6th. Experience the game on massive screens with immersive sound that puts you right in the action. Starting at just $29.99, tickets are available for purchase on March 17th exclusively on FEVER at daveandbusteschampgame.com, and include unlimited game play all day long, unlimited wings + fries during the game, and reserved seating in the dining area

RELATED: I Tried 7 Frozen Chicken Wings & The Best Was Crispy and Flavorful

Applebee’s

Applebee’s has a slam-dunk deal: 50¢ Boneless Wings (available for To Go or delivery only) that will keep them fueled all tournament long from March 17–22 or April 4–6, when they place an order through Applebees.com or the Applebee’s mobile app.  Applebee’s Boneless Wings feature crispy, breaded boneless chicken tossed in a choice of sauce from a winning lineup, including Classic Buffalo, Honey BBQ, Sweet Asian Chile, Garlic Parmesan, Extra Hot Buffalo, and Hot Honey Glaze, served with a side of Bleu cheese or house-made buttermilk ranch dressing.

KFC

KFC is re-introducing 20 Wings for $20, the popular, can’t-beat, crowd-feeding meal deal that won’t break the bank.  “KFC is offering an exciting promotion that food lovers won’t want to miss! For just $20, you can indulge in 20 delicious wings—making it the perfect treat for gatherings, game days, or simply satisfying your cravings. With a variety of flavors available, there’s something for everyone! Whether you’re a fan of spicy buffalo or classic BBQ, KFC has got you covered. This deal not only caters to solo diners but is also an excellent option for groups looking to enjoy finger-licking good food without breaking the bank. Don’t wait—head over to your nearest KFC and take advantage of this special offer today! Save some for later, or enjoy every bite with friends!” Lexie Hull shared on TikTok.

Lazy Dog Restaurant

Lazy Dog Restaurant, which serves handcrafted American food and drink and is available in 50+ locations nationwide for dine-in, takeout, and delivery, is offering a Wings Party Pack, a game-day bundle designed for sharing that includes a variety of wing flavors, sauces, and veggies. Packs include your choice of Bone-in (32 wings) or Boneless (3 lbs.), with guest-favorite flavors like Buffalo, Lemon Pepper, and Garlic Parmesan. Each pack also comes with a side of veggies and handcrafted dipping sauces such as Ranch, Blue Cheese, and Nashville Hot. Use code “MARCH” for $5 off your online order of a Wings Party Pack through April 6.

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Qdoba

For good food on the go, Qdoba is fast, flavorful, customizable and consistently satisfying, making it a reliable choice when craving a chicken quesadilla. “The nice thing about Qdoba is you can build your own quesadilla right at the counter,” says Chef Corrie. “You pick your own fillings, choose your meat, load up on veggies, and they make it exactly how you want it. The portions are generous, and it comes with sour cream and guacamole on the side at no extra cost.” He adds, “For around $12.00, it’s a solid deal and a great option if you like having control over what goes into your quesadilla.”

Taco Bell

Taco Bell is great any time of day, but for late-night options, it’s hard to find a better spot. The chain’s chicken quesadilla is tasty and easily accessible. “Say what you want about Taco Bell, but no other chain’s quesadilla has inspired fan loyalty like theirs,” Chef Corrie says. He adds, “Dinners know what to expect every time. The chicken is tender, the cheese is melted perfectly, and the tortilla holds everything together well.”

Moe’s Southwest Grill

Moe’s Southwest Grill emphasizes fresh, high-quality ingredients, so the chicken is flavorful and the tortillas are soft and warm. The Chicken Club Quesadilla puts a unique spin on the classic and Chef Corrie raves about it. “The Chicken Club Quesadilla takes everything good about a club sandwich and puts it between two toasted tortillas with lots of melted cheese,” he says. “You can also customize it however you want, add black beans, swap the chicken for steak, throw on some jalapeños,” he explains.  “If you’re not feeling the club version, they also have a build-your-own option with organic tofu or sirloin steak. And chips come free, which is always a win.”

Del Taco

Del Taco is a classic that’s been around forever and doesn’t disappoint with its chicken quesadilla. “Del Taco earned a spot on this list partly because they’re not afraid to experiment,” says Chef Corrie. “Their full-size chicken quesadilla is solid on its own, but fans often take it a step further by ordering it ‘bold’—a customization that adds their signature secret sauce and crinkle-cut fries.” He explains, “It’s not always a standard option for quesadillas, but when it works, it really works. The fries add crunch, the sauce brings extra flavor, and suddenly you’ve got something far more interesting than a typical quesadilla. It’s the kind of creative twist that keeps people coming back.”

El Pollo Loco

While El Pollo Loco is fast-food the chain offers something a little different from typical fast food—especially if you’re into bold flavors and grilled options. It’s one of Chef Corrie’s top spots for chicken quesadillas. “Chicken is at the heart of everything they do, marinated in citrus and spices, then grilled over an open flame,” he says. “That same signature chicken goes into their quesadillas, which is always a good sign. Menu variations can differ by location, but options like chipotle-style or salsa verde–inspired quesadillas highlight the brand’s bold flavors.” He adds, “Both tend to earn praise from customers for their balanced flavor combinations and perfectly melted cheese. If you’re near one, it’s definitely worth a try.”

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Pasture Bird

Pasture Bird offers a noticeably different approach to chicken—focused on quality, ethics and transparency. It’s a premium alternative to standard grocery-store chicken, which Chef Andres Kaifer of Customshop and Emmy Lou’s in Charlotte, NC, appreciates. He usually buys Pasture Bird at Sprouts and says, “It is non-GMO, pasture-raised, not frozen and has great texture and flavor.”

Bell & Evans

Bell & Evans is a chef-approved brand that delivers on taste, consistency and sourcing standards. The flavor is one of the first things people rave about because of its air-chilling method, which helps preserve natural juices instead of diluting them with water. “Their birds have the firm texture that holds up to my grandmother’s lemon and herb roasting method — no rubbery skin, no watery drippings,” says Melanie Portman, chef and recipe developer with Droolrecipes.com. “When you’re making chicken cacciatore that needs to simmer for 45 minutes, you need poultry that won’t fall apart.”

RELATED: 7 Chicken Sandwiches That Use 100% Real Chicken, Not Fillers

Perdue

Perdue strikes a balance between quality, availability, and trust—it’s widely accessible but still markets itself as a step above basic store-brand chicken. “I appreciate their humane treatment of the animals (cage-free environment, vegetarian feed) because ultimately, an animal that is stressed will release stress hormones into its flesh, which can result in tougher meat,” says Lisa Lotts, home cook, recipe developer, owner and publisher of Garlic and Zest.

Kirkland Signature Organic Chicken Breasts

Costco is legendary for its private label, which has everything from furniture to food like Kirkland Signature Organic Chicken Breasts. “The chickens are raised without added antibiotics or injected with brine solutions to add weight and plump them, yet they are tender and juicy,” Lotts explains. “The brands’ care and ethics produce consistently delicious chicken perfect for grilling, roasting, stewing and more. The quality and flavor are worth the extra cost.”

Publix

In places like the Southeast, Publix is more than a grocery store—it’s a cultural staple. From the bakery to must-haves like chicken, everything is a standout. It’s one of the spots that Emma Sullivan, home chef and recipe developer at DailyCookingRecipe.com, loves going to. “As for chicken, any reputable store brand like Publix, Wegmans, or even Costco, aka Kirkland brand, is great,” she says. “As long as they don’t use chemicals, pesticides or antibiotics and are considered Non-GMO. Publix and Costco also have awesome already-cooked rotisserie chickens that are great for an easy meal!”

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​​What Makes a Great Chicken Marsala

According to Chef Dennis, a few things elevate the dish. “A great Chicken Marsala starts with lightly floured chicken cutlets that are sautéed until golden and tender,” he says. “The magic happens in the sauce, where mushrooms, Marsala wine and pan drippings come together to create a rich, slightly sweet and deeply savory finish.”

Carrabba’s Italian Grill

Carrabba’s Italian Grill strikes a balance between approachable Italian-American classics and consistently delicious dishes like Chicken Marsala. “Carrabba’s serves a classic interpretation with tender sautéed chicken and a flavorful Marsala wine sauce loaded with mushrooms,” says Chef Dennis. “The sauce has that rich, savory depth that makes Chicken Marsala such a comforting Italian-American favorite.”

RELATED: 7 Chicken Sandwiches That Use 100% Real Chicken, Not Fillers

Maggiano’s Little Italy

Maggiano’s Little Italy delivers classic flavorful Italian-American dishes in generous portions, with a welcoming atmosphere and consistent quality. The chain is a go-to for Chef Dennis. “Maggiano’s prepares a well-balanced version that highlights the earthy flavor of mushrooms and the sweetness of Marsala wine,” he says. “The sauce coats the chicken beautifully, creating a rich and satisfying dish.”

Olive Garden

Olive Garden puts a must-try twist on the classic dish. The chain offers a grilled chicken breast stuffed with Italian cheeses and sun-dried tomatoes, which Chef Dennis praises. “Olive Garden’s Stuffed Chicken Marsala is approachable and comforting, featuring sautéed chicken breasts with mushrooms in a savory wine sauce,” he explains. “It’s a familiar take on the classic that delivers the flavors people expect from this traditional dish.”

Romano’s Macaroni Grill

Many places serve Chicken Marsala with mashed potatoes or vegetables, but Romano’s Macaroni Grill features it with capellini, a tasty way to enjoy the dish. “Macaroni Grill leans into a rustic Italian style with a Marsala sauce highlighting mushrooms and wine-forward flavor,” Chef Dennis explains. “The dish feels hearty and well-rounded, with a sauce that complements the tender chicken perfectly.”

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Bell & Evans Breaded Nuggets

Bell & Evans Breaded Chicken Nuggets are “100% whole breast meat pieces,” according to the company, and are “not mechanically chopped or separated meat,” and are air-chilled. The lightly breaded treat is packed with protein, and, while frozen, it is actually raw, so it requires a longer cooking time than other brands.

Just Bare Chicken Breast Chunks

Just Bare is one of the healthiest chicken brands you can find in the freezer section. They are made with chicken breast only and are actual chunks of meat. They contain no antibiotics, hormones, or steroids and no artificial ingredients or preservatives. And, an added perk? Shoppers maintain they taste like Chick-fil-A.

Kirkland Signature Breast Chunks

Kirkland Signature Chicken Chunks are very similar to Just Bare, but cost less. The fully cooked chicken chunks offer 16 grams of protein per serving, cook quickly in the air fryer, and are perfect for tossing into any dish that needs a protein boost – salads, pastas, and rice dishes included. And, like Just Bare, they are regularly compared to Chick-fil-A.

RELATED: 7 Best Chicken Nugget Brands Made With Real White Meat, According to Shoppers

Applegate Naturals Chicken Nuggets

If you are looking for an OG-style nugget that children and picky eaters will consume, grab a bag of Applegate Chicken Nuggets. They are made with humanely raised, antibiotic-free chicken and contain only white meat. They are an excellent option for health-conscious people who prefer ground chicken nuggets to chunks. Other ingredients include wheat flour, water, and rice flour.

Perdue SimplySmart Organics Nuggets

Perdue Simply Smart Organics Gluten Free Breaded Chicken Breast Nuggets are a gluten-free option that even gluten-lovers appreciate. “Delicious nuggets even if you don’t have a gluten allergy,” writes a shopper. “My son is an extremely picky eater. These chicken nuggets are similar to McDonald’s but had double the meat and are not fried. Win win,” adds another. “We recently switched to these from being die-hard Just Bare nugget fans. These are phenomenal! We are completely converts to these!” another says.

Real Good Foods Lightly Breaded Chicken Breast Chunks

Real Good Foods Lightly Breaded Chicken Breast Chunks are another healthy option that nutritionists approve of. “These are hands down the best and healthiest chicken bites we’ve ever had. We’re a household of three hungry boys and have long been fans of the Bare Chicken Bites and Tenders. But ever since this product hit the shelves, we haven’t looked back. The biggest game-changer? These bites are fried in beef tallow instead of vegetable oil. Not only is that a much healthier choice, but the flavor is also noticeably better — think back to the golden days of McDonald’s fries cooked in beef tallow,” writes a shopper.

Tyson Simple Ingredients Boneless Chicken Bites

Tyson Simple Ingredients Boneless Chicken Bites are another chicken chunk option that people buy on repeat. “Yum! These are perfectly crispy chicken nuggets that are good quality with full-size all white meat chicken breast. My son loves to have nuggets for dinner and I’m always looking for a high-quality brands versus ones that are just pressed together. I made these in the air fryer and they crisp up perfectly and serve them with fries would be great with vegetables as well. I love that they are lightly breaded and the package usually folds up to fit in my freezer! These are well priced for good quality chicken too!” a shopper says.

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I also included two gluten-free options. While gluten-free breading rarely matches the texture of traditional breading exactly, they’re helpful when cooking for someone with dietary restrictions. In my family, for instance, my sister eats gluten-free, so having options everyone can share is important. None of the tenders in this test were outright bad, but some were certainly better than others.

Perdue Simply Smart Organic Gluten-Free Chicken Tenders

Calories: 210 for 3 pieces

At first glance, they look pretty good and still crispy for gluten-free breading. These gluten-free chicken tenders are made with natural chicken, meaning no antibiotics, and it’s recommended to cook them either in the oven, the air fryer, or the microwave.

Even though they ranked last overall, they were still a solid option. If you didn’t know they were gluten-free, you might not immediately know. Compared to classic breaded tenders, though, they’re a bit less flavorful.

Springer Mountain Farms Simply Superior Gluten-Free Chicken Strips

Calories: 250 for 2 strips

For another gluten-free option that can be prepared in the oven, air fryer, or deep fryer (not the microwave), these chicken breast strips are made from chickens raised with no antibiotics, hormones, or animal byproducts in their feed. The pieces are larger and flatter, making them a good option for sandwiches.

Again, not bad, but doesn’t really compare to the original breaded versions. Unless you’re gluten-free, I would stick to the original chicken tenders, but these are excellent options and still maintain a crispy, crunchy outer layer and juicy chicken interior for those who do need to watch their gluten intake.

RELATED: These Store-Bought Chicken Tenders Beat the Drive-Thru, Shoppers Say

Perdue Breaded Chicken Breast Tenders

Calories: 260 for 3 pieces

The Purdue Breaded Chicken Breast Tenders can be prepared in the oven, air fryer, or microwave, and contain no antibiotics. The breading stays attached really well and the chicken appears juicy.

After giving them a try, these certainly felt more like classic chicken tenders. They are juicy and moist on the inside, will be crispy on the outside and hold together nicely. Still not as good as some of the other options out there, but as I mentioned it was a very close call between every selection on the list.

Tyson Southern Style Chicken Breast Tenderloins

Calories: 180 per 3 oz serving

Tyson recommends cooking these southern style chicken breast tenderloins in the oven or air fryer. They’re made from all-natural white-meat chicken with no artificial flavors, colors, or preservatives. The pieces are quite large, making them an ideal option for sandwiches.

I was curious what they meant by southern style, and after giving it a taste, I noticed the mild, slight seasoning. It’s subtle, but certainly noticeable and has a slight peppery kick to it. These are nice and crispy, and extremely flavorful, but still not my favorite out of the bunch.

Tyson Crispy Chicken Breast Strips

Calories: 200 per 3 oz serving

Tyson recommends the oven or air fryer for their crispy chicken breast strips. They’re a thinner option, ideal for salads or wraps.

These chicken strips have the crispy outer layer without being too crunchy and hard. The chicken looks the most natural and juicy. The Tyson Crispy Chicken Breast Strips feel more balanced overall.

Tyson Honey Battered Breast Tenders

Calories: 230 for 5 pieces

Tyson recommends cooking their honey battered breast tenders in the oven, air fryer, or microwave. This is certainly one of the most unique options in the lineup, but I had a hard time not putting it towards the top. It has a light, almost like a temper batter and seems far more delicate than some of the other options.

The honey flavor isn’t overpowering, but instead just adds a hint of sweetness that pairs nicely with the chicken. I love the light, crispy batter that’s more of a temporary batter. It’s certainly a standout choice with a lighter batter and excellent flavor.

Just Bare Lightly Breaded Chicken Breast Strips

Calories: 170 for 2 pieces

Just Bare recommends cooking their lightly breaded chicken breast strips in the oven, air fryer, or microwave. Just from looking at them, I can tell that the outer layer of crispy breading is not going to be too hard on your teeth, while still audibly being there. These strips had the strongest scent of freshly roasted chicken to them.

The light breading compliments the chicken instead of overpowering it, which makes these tenders feel both flavorful and slightly healthier. These definitely taste the most natural and balanced between the breading and the juicy chicken on the inside. Although it was a close call against Tyson’s Honey Battered Tenders, this is the best original chicken tender in my humble opinion.

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Dave’s Hot Chicken

The chicken tenders at Dave’s Hot Chicken are huge, whether enjoyed by themselves with dipping sauce or in one of the famous sandwiches. The chain also just launched its Hot Mozz menu item, which are giant planks of melted cheese dusted with any of Dave’s seven signature spice levels, from Not Hot to Reaper®. Very Chili’s-coded, very delicious.

Starbird

Starbird has massive chicken tenders in a variety of flavors. “Our Crispy Tenders are always fresh, never treated with antibiotics and individually hand breaded in our secret blend of gluten free flour and spices,” the chain says. “I had the Big Star Chicken Sandwich which was big, meaty, and tasty. The bread for the buns was light and airy,” one diner said of their juicy sandwich.

Yardbird

Yardbird has the Lewellyn’s Fine Fried Chicken on the brunch menu which is described as 1/2 of our Famous Bird with Honey Hot Sauce. The Chicken and Waffles plate is also wildly popular. “Best fried chicken I’ve had in LA – brined for 27 hours, making even the white meat still ultra juicy. The crunch and flavor was incredible as well,” one fan said.

RELATED: 4 Chain Restaurants Serving the Best Southern Fried Chicken Dinners Under $18

Church’s Texas Chicken

Church’s Texas Chicken offers guests big pieces of battered, golden chicken with a variety of sides. “Flavor is at the heart of what we do. From our signature fried chicken to our classic sides, every bite is packed with the boldness of our Texas roots,” the chain says of its delicious chicken options.

Sonic Drive-In

Sonic Drive-In Crispy Chicken Sandwich is made with a crispy chicken fillet with pickles, lettuce, and mayonnaise on a brioche bun, and the chicken fillet itself is known for being big and generous. The chain also has chicken bites and chicken tenders on the menu for those who want more chicken options with their chicken.

Buffalo Wild Wings

The Buffalo Wild Wings Crispy Chicken Dippers are big and delicious, diners say. Those who want a lighter bite can opt for the grilled chicken dippers, which are protein-packed and pair perfectly with the many dips available. There are also Saucy Dippers with the chicken dippers tossed in your choice of sauce or dry rub.

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